B.Sc (Nutrition)

B.Sc. Nutrition is a 3-year full-time

Building a solid foundation in nutrition and diet plan principles as part of an undergraduate course can help to create knowledgeable nutritional experts who are prepared to solve society's health concerns.

Students seeking for jobs can explore as:
  • Dietician (R.D)
  • Product Developer
  • Nutritionist
  • Food Inspector
  • Food Technologists
  • Technical Officer
  • Consultants at Fitness Centers
  • Fitness Trainer
  • Food Research Analyst
  • Food Scientists
  • Food Service Manager
  • Academics